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Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

Dominique Ansel On Hard Work, Creativity And Cronuts

Cronuts! (Photo: Joyce Jude Lee/Neon Tommy)

Neon Tommy sat down for an exclusive interview with the acclaimed pastry chef.

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

Cronut Craze Far From Over, But Ansel Already Working On Next Big Thing

Fig Mascarpone Cronut circa September 2013. Delicate decadence. (Sara Tiano/Neon Tommy)

Sara Tiano
Editor-at-Large

We talk to Dominique Ansel Bakery's Executive Sous Chef.

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

(ManEatManila/Creative Commons)

Janelle Cabuco
Staff Reporter

From cronuts to Cheetos macaroons, see what made our top 10.

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

Kelli Shiroma
Associate Food Editor

Meet the Cronut, a delectable hybrid of the French croissant and all-American doughnut.