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Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Ice Cream Lab Makes History As L.A.’s First Store To Use Liquid Nitrogen

Kelli Shiroma
Associate Food Editor

Ice Cream Lab is L.A.'s first store to use liquid nitrogen to create handmade ice cream. 

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Indulge LA Takes Chocolate, Pastries To New Heights

Tanaya Ghosh
Food Editor

Bacon vodka-infused cake and chocolate-chili dipped shrimp chips were just some of the unique eats.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Comparing The Holiday-Themed Cupcake Options In L.A.

Kelli Shiroma
Staff Writer

With Christmas right around the corner, cupcakeries' holiday treats are decked out in their best holiday splendor.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Indulge LA Promises To Be Chocoholics' Paradise

(Indulge LA)

Elysia Rodriguez
Staff Reporter

Indulge LA is sure to please anyone with a sweet tooth come Dec. 29.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Food Art: Christopher Boffoli's Big Appetites

It was so like Patty. Right idea. Wrong execution. (Christopher Boffoli)

Grace Y. Lim
Contributor

SLIDESHOW: Boffoli combines his love of food and photography.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

Food Truck: A Taste Of Chunk-n-Chip Cookies

Mumbo Jumbo

Kelli Shiroma
Staff Writer

The food truck serves up smiles and a variety of flavors from Orange County to L.A.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

REVIEW: Indulge LA Features Chocolate, Wine And Pastries Galore

Tanaya Ghosh
Food Editor

Top pastry chefs dazzled at the decadent chocolate festival and pastry show.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

The Pie Hole: More Than Just A Trend

(Photo: Sarah Parvini)

Sarah Parvini
Senior Entertainment Editor

VIDEO: Pie may be the latest craze, but the owners of The Pie Hole say there's more to their cafe than a trend.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

REVIEW: First Annual Cerritos Cupcake Camp Satisfies The Sweet Tooth With Unexpected Flavors

Tanaya Ghosh
Staff Reporter

REVIEW: First Annual Cerritos Cupcake Camp satisfies the sweet tooth with surprising flavors, all for a good cause.

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Buzz

Craig Gillespie directed this true story about "the most daring rescue mission in the history of the U.S. Coast Guard.”

Watch USC Annenberg Media's live State of the Union recap and analysis here.

 

$35,000 Chocolate Pudding Becomes The World's Most Expensive Dessert

Kelly Hanelt
Contributing Writer

The definition of edible extravagance, Wave Jewelry breaks the world record with a $35,000 chocolate dessert. 

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